gratin
pronunciation
How to pronounce gratin in British English:
UK [ˈgrætæn]
How to pronounce gratin in American English:
US [ˈgrætn]
Word Origin
- gratin
- gratin: see grate
- gratin (n.)
- light crust over a dish, 1806 (in au gratin), from French gratin "crust" (16c.), from gratter "to scrape, scratch" (see grate (v.)).
Example
- 1. Greens and potato gratin : this nourishing gratin makes a great vegetarian main dish .
- 2. I 've chosen the aubergine andtomato au gratin .
- 3. Match with porcini fricassee or lobster gratin .
- 4. You can combine them with potatoes for a luxurious gratin , or toss them with pasta and ricotta cheese .
- 5. Lamb , sheep and veal brains are the most prized , served in salads , au gratin , in croquettes , stuffings and sauces .